吴立伟 / Wu Liwei

EP271 探访“柔性制造”工厂：是谁让你“想要就能买到”？ adds Wu Liwei’s apparel-manufacturing reporting role through [[YagorGroup|雅戈尔]]. He frames Yagor as a heavy-asset menswear case where [[FlexibleManufacturing|柔性制造]] runs through vertical supply control, functional fabric expectations, custom suit data, [[SmallOrderQuickResponse|small-order quick response]], scheduling, computerized cutting, and the capital limits of smart-factory upgrades.

EP263 线香崛起：发现中式香气的魅力 adds Wu Liwei’s modern-fragrance framing role. He explains perfume as a modern industrial product that can simulate a smell without literally containing the named material, and he helps connect [[ChineseFragrance|中式香气]] to国产香水, [[Guanxia|观夏]], [[FragranceProductStorytelling|香气产品叙事]], and [[ScentAsBrandMemory|气味作为品牌记忆]].

现场！现场！ | 2025年终特辑：三联女记者揭秘新闻背后的苦与光 adds Wu Liwei’s reporting-host role. In this [[XianchangXianchang|现场！现场！]] year-end episode, he convenes [[QinSi|秦思]], [[ChengJing|程静]], and [[WeiZhaoyang|魏昭阳]] to discuss women reporters’ work, international reporting, source trust, emotional pressure, and audience feedback.

吴立伟 / Wu Liwei is the [[TalkSanlian|Talk三联]] host in EP245 一年一度寻味之旅：今年去吃创意菜. His role is to frame the annual [[SanlianLifeWeekly|三联生活周刊]] food issue around “new flavor” and to move the conversation between regional cuisines, restaurant cases, and broader dining trends.

The source uses his questions and summaries to make [[CreativeChineseCuisine|创意中餐]] legible as more than novelty. He pushes especially on [[GuangxiCuisineLegibility|广西菜可识别化]], asking why Guangxi remains less visible than Guizhou, Yunnan, or Sichuan, and on [[ChineseBistroLocalization|中式小酒馆本土化]], where consumers want eating and drinking to happen in the same scene.

Connections

• Yagor Group / 雅戈尔, Flexible Manufacturing / 柔性制造, Small-Order Quick Response / 小单快反, Manufacturing Digital Thread / 制造数字主线, and Consumer Brand Moat - EP271 apparel manufacturing branch.
• Chinese Fragrance / 中式香气, 观夏 / Guanxia, Fragrance Product Storytelling / 香气产品叙事, and Scent As Brand Memory / 气味作为品牌记忆 - EP263 fragrance-brand and scent-memory branch.
• [[XianchangXianchang|现场！现场！]], 秦思 / Qin Si, 程静 / Cheng Jing, 魏昭阳 / Wei Zhaoyang, and Reporter-Source Trust Network / 记者与信任网络 - reporting-backstage branch added by the year-end special.
• [[TalkSanlian|Talk三联]] and [[SanlianLifeWeekly|三联生活周刊]] - show and magazine context.
• 邱连 / Qiu Lian, 黑麦 / Heimai, and 薛鹏 / Xue Peng - episode speakers.
• Creative Chinese Cuisine / 创意中餐, Guangxi Cuisine Legibility / 广西菜可识别化, and Chinese Bistro Localization / 中式小酒馆本土化 - main frames he helps articulate.